Red Chilli dried Indian red chilli
/ Tonne 20 (Min. Order)
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Our Support: Quality Assurance | To protect your orders from payment to delivery
Payment: L/C, T/T, D/P,
Shipping: Within 10 days after signing the sale contract.
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see the varieties
India is famous for Chilli. There are many types of chillies are produced in India.
If the product you receive is not as described or low quality, we promise that you may return and receive a full refund. The return shipping fee will be paid by us. Or, you can choose to keep the product and agree to the refund amount directly with us.
|Seller Service||On-time Delivery If you do not receive your purchase within your expected days, you can ask for a full refund before order completion|
Q1: How do you ship the goods?
A: We ship by EMS, TNT, DHL or Fedex, for bulk orders they will be shipped by sea.
Q2: Can I get some samples?
A: Yes,sample order is always available for quality check and test market.
Q3: What is your terms of payment?
A: LC, TT, PAYPAL, WESTERN UNION,
Q4: How about your delivery time?
A: Generally, it will take 10 to 15 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q7:How do you make our business long-term and good relationship?
A: 1.We could keep stable and consistent quality and reasonable price to ensure our customers benefit ;2. We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.
Q8:Can our logo or company name to be printed on the products or package?
A: Sure. Your logo or company name can be printed o your products and package.
S4 Sannam Chilli
S4 Type is the most famous type among the chilis and has a huge demand throughout the world. It widely grows in Guntur, Warangal, and Khammam districts of Andhra Pradesh. The skin of crushed chili is thick, red and hot. It has its peak harvesting season from December to May.
1. Product: red chillies
4.Verities: Teja/S17, 334/S4, Baydgi and 273
Dried Red Teja Hot
Teja chilli is the finest grade of Guntur chillies in India. Its mostly produced in the southern states of Indian fertile land and exported as whole Dried red chilli or Powder form, Usually bright red in color. Its also known as S17 Type chilli. Teja S17 chilli has fiery heat and considered one of the hottest chillies in India. Its one of the popular chillies among international buyers and perfect for stir-fry, soups, and stews.
Product Name: Teja Red Chilli
Stem: With or Without
Heat: 8,000-100,000 SHU
Crop: New or Old both available
Packing : 3kgs, 5kgs, 10kgs and 25kgs in PP/Jute/Cartoon box
Shipment: Within 10days after signing in the sale contract
Origin: Guntur, India
Variety: Teja/S17, Baydgi, 334/S4 and Endo-5
India is the largest producer, exporter and consumer of Kashmiri chilli and Its most popular chilli variety in the world. Its Known more for its colour than its spice and its also known as daggi chilli. The kashmiri chillies are long, flushy, Red in color and lesser pungent also lends a very bright red color and enhance aroma to the food. Mostly it’s used as a grinded powder form to add to dishes across many countries.
- Product Category : Indian red Chilli
- Product : Kashmiri Dry red chilli
- Process : Sun Dried Chili
- ASTA color value – 54.10
- Pungency –1,500 – 2,000 SHU
- Capsaicin – 0.325
Byadgi chillies are fully Wrinkled chillies, Long sized & Highest level of dark red in color. Byadgi chilli variety is mostly used in south Indian cuisine and it has a Nice aromatic flavor & low pungency level. Therefore, Its used as a chilli powder for Indian masala products & these chillies are popular amongst chilli powder grinders. In fact, Oleoresin is extracted from these byadgi red chilli, which is used for such as nail polish, Lipstick, etc, and exported to Singapore, Malaysia, Srilanka, United Arab Emirates ( UAE ), Kenya, United Kingdom(U.K), Australia and United States of America (USA).
General Character – 100% Wrinkled, Highest dark red color & Less pungency.
ASTA color value – 156 – 200
Pungency –10,000 – 30,000 SHU
Capsaicin – Negligible